THE 2-MINUTE RULE FOR KAJUN CHICKEN & SEAFOOD

The 2-Minute Rule for kajun chicken & seafood

1 Incorporate the Cajun seasoning, garlic powder, and scorching sauce in a big bowl. two Location the chicken to the bowl of seasoning, toss to coat evenly, protect and marinate within the fridge for at least 15 minutes. The lengthier you marinate the chicken the more taste. three Remove the chicken with the dry spices, making it possible for any l

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